Sustainability Promise

Just Good Food work closely with our main suppliers with an aim to source and increase the availability of local produce (where seasonality allows), in order to reduce the negative impacts on the environment, by making the distance that food travels from farm to plate far shorter.

It should be noted that our 3 main suppliers of fish, meat and fruit and vegetables are all located in Birmingham’s Wholesale Markets.

Our fruit and vegetable supplier source locally wherever possible. Our fresh meat is all British and meets the high standards of food safety and hygiene, animal welfare and environmental protection. It has Farm Assured status and is also fully traceable.

We use free range eggs wherever possible.

Where we can, we aim to support the British fishing industry. We try to make sure that the products we are sourcing do not deplete over fished stocks and are caught using methods which do not negatively impact on other species or habitats.

When we use farmed fish, we ensure that it is from a sustainable source and is not from a badly managed or unregulated fishery. We aim to ensure the environment it comes from meets the high welfare standards required relating to habitat protection and impact on production.

Just Good Food is committed to constantly monitoring and reviewing this policy and striving towards reducing our shared social and environmental impacts in order to provide our clients with products they can trust.

  • I would just like to say what a marvelous job your chef and waiter did. The food was fantastic and enjoyed by us and all our guests, with wonderful service.

    Liz Devine

  • I have worked with Just Good Food on several corporate events, so when it came to planning our own once-in-a-lifetime party I knew that I’d like Louise and her team on-board as our wedding caterers.

    With Just Good Food we were able to talk through our ideas, as well as budgets, so that on our big day we had our dream menu.

    Every detail was covered, we really couldn’t have asked for more.  Professional yet relaxed serving staff looked after us.

    Our guests raved about the food – from plenty of delicious canapés, to the most perfectly cooked rare beef fillet.

    Just Good Food delivered and more.

    Madeleine and Jonathan Mott

  • Just a quick line to say thank you to you and all your staff.

     Lee the chef and the waiting staff were brilliant and helped make the evening a special event.

    Andrew Kirkwood 06/2016

  • Both the clients and the home team thought the food and the waiting staff were fantastic.  Thank you very much.

    Jones Laing Lasalle 03/2016

  • Just to say very many thanks for making Lucy & Paul’s wedding day such a special occasion. Delicious food and all your staff were most professional and helpful. Please thank them for making us all feel so well looked after. Thank you for your personal attention on the day.

    Dan Lloyd, Father of the Bride – Lucy & Pauls Wedding Day July 2010